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Vietnamese
Dạy nấu ăn
Vietnamese Cooking Class at Cham Restaurant
Join our Chef’s to prepare and cook your luch with
Set Lunch
Deep Fried Spring Rolls “Hoian” Style
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Stir Fried Chicken with Chili & Lemongrass
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Wok Fried Eggplant ,…auce
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Steamed Rice
Only VND 260.000 (US$13.00) net per person (min. 2 pax) Surcharge VND 105.000/ (US$5) pax for a market walking tour (where you can experience the locallifestyle)
Daily reserve in advance before 10:00AM
Please, inquire at the Front Desk or Tel # 100
